The Meaning of Kimchi: How Did Kimchi Become So Special to Koreans?
Among all of the fermented vegetable dishes that exist in the world, why is kimchi so different in taste and appearance, and why has it become a sp...
Source: KOREA webzine, November 2021, by the Korea Culture & Information Service
Kimchi Road: Making Good Kimchi Is a Nationwide Effort
Making Good Kimchi Is a Nationwide Effort Korea’s most internationally recognized food, kimchi brings together ingredients from across the country....
A Uniquely Korean Appliance
In November of 1995, the “kimchi refrigerator,” a home appliance dedicated to storing kimchi, made its first appearance. The new refrigerator owed ...